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DOLCE – 8

CHERRY CRUSTADA
almond crumble, honey vanilla gelato

TIRAMISU
“pick me up” espresso ladyfingers, sweet mascarpone

CANNOLI
pistachio, chocolate ganache

CHOCOLATE ALMOND CAKE
toasted almonds, warm chocolate ganache

RICOTTA CHEESECAKE
almond crust, strawberry sauce

COFEE DRINKS

3.50 

AFAGATO
Vanilla gelato drowning in hot espresso.

CAFFÉ CARAMELLO 
Layers of sweet cream, espresso and freshly whipped cream.

CAFFÉ AMERICANO
A combination of steaming hot water and a shot of espresso.

LATTE MACCHIATO
Layers of espresso, steamed and frothed milk topped with a caramel marking.

CAFFE COCKTAILS

CAFFÉ CALABRESE 
Chilled, Vanilla vodka, Frangelico, fresh espresso, chocolate sauce 8

ESPRESSO NEGRONI
Chilled espresso, Aperol, Carpano Sweet Vermouth, Flamed Orange 7

HOUSEMADE LIMONCELLO
Handcrafted traditional Italian digestivo 10

DOLCE VINO

10

MOSCATO D’ASTI
Vietti Cascinetta, 2017, Piedmont

PORT WINE

Taylor Fladgate Tawny Port, 10 year  14
Fonseca Tawny Port, 10 year  10.5
Graham’s Fine Ruby Port  8.5
Romana Sambuca  8.5

AMARO

Averna 7.5
Fernet-Branca 7.5
Vecchio Amaro del Capo 10

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