Thank you for considering Marcella’s at Polaris for your special event. We have provided the following information to assist you in the planning of your celebration.
Marcella’s offers a private dining room that is designed to comfortably accommodate up to 30 Guests, is AV friendly and is secluded from the main dining area. Our private dining room is available for meetings, corporate and special events.
We will be happy to assist you with the food and beverage selections that best suit the needs of your Guests. For parties 20 or more, we offer three pre-set menu options. Our price per person includes soft drinks, coffee and tea beverages. Our menu options are flexible and substitutions can be made.
For parties 20 or fewer, you may choose to order directly from our extraordinary menu. We will also work with you to customize your menus with a welcome message to your Guests and use of your logo upon request.
We do request a confirmation of your menu selections a week prior to your event and a minimum of food and beverage charges will apply to the room. We also ask that payment is due at the completion of your event.
We appreciate you considering Marcella’s at Polaris for your upcoming event. We look forward to creating a memorable dining experience for you and your Guests!
Best Regards,
Brett Nordstrom, General Manager
Alex Barnett, Executive Chef
DINNER MENU A
$28 PER PERSON
includes soft drinks, coffee and tea beverages.
Select three entrees and one dessert.
DINNER MENU B
$38 PER PERSON
includes soft drinks, coffee and tea beverages.
Select two shared starters, one salad, three entrees and one dessert.
DINNER MENU C
$45 PER PERSON
includes soft drinks, coffee and tea beverages.
Select two shared starters, two salads, three entrees and one dessert.
DINNER MENU A (Available for Lunch Events)
$28 PER PERSON includes soft drinks, coffee and tea beverages.
ENTREES: Select Two Pastas and One Chef Specialty
PASTAS: Select Two
GNOCCHI
House-made Gnocchi, Braised Lamb Marinara, Parmesan
PENNE ARRABIATA (GF)
Toasted Garlic, Penne, Chili Flakes, Tomatoes, Basil
LINGUINI & CLAMS (GF)
Pancetta, Chili Flakes, Garlic Butter Sauce
PENNE ALLA VODKA
Tomatoes, Prosciutto, Mushrooms, Garlic Vodka Cream
SPAGHETTI & MEATBALL
Tomato Marinara, Fresh Grated Parmesan
CHEF SPECIALTIES: Select One
CHICKEN GIARDINIERA (GF)
Pan Fried, Topped with Garden Vegetables and Fresh Herbs
EGGPLANT PARMESAN (GF)
Linguini, Provolone, Ricotta, Marinara Sauce
SAUSAGE & PEPPERS RISOTTO (GF)
Pepperonata, Goat Cheese
CHICKEN PARMESAN (GF)
Linguini, Alfredo and Tomato Marinara
SALMON (GF)
Brick Oven Tomatoes, Kalamata Olives & Roasted Potatoes
DESSERT: Select One
CHOCOLATE ALMOND CAKE
Toasted Almonds, Chocolate Ganache
TIRAMISU
Espresso Lady Fingers, Mascarpone Cream
DINNER MENU B
$38 PER PERSON includes soft drinks, coffee and tea beverages.
STARTERS: Select Two
ARANCINI
Fried Risotto, Mozzarella, Marinara
PROSCIUTTO AND MELON (GF)
Prosciutto di Parma – Aged 18 Months, Shaved to Order, Fresh Melon
BRAISED VEAL MEATBALL
The Eighth Wonder of the World
MARGHERITA PIZZA
Mozzarella, Plum Tomatoes, Sweet Basil
SALAD: Select One
MARCELLA’S SALAD (GF)
Cucumber, Onion, Tomato, Carrots, Gorgonzola, House Vinaigrette
CLASSIC CAESAR (GF)
Romaine, Creamy Lemon Caesar Dressing, Parmesan
ENTREES: Select One Pasta and One Chef Specialty and One Brick Oven Pizza
PASTAS: Select One
PENNE ARRABIATA (GF)
Toasted Garlic, Penne, Chili Flakes, Tomatoes, Basil
FETTUCCINI & MEATBALL
Braised Veal Meatball, Marinara, Fettuccini Alfredo
SPAGHETTI ALLA CARBONARA (GF)
Pancetta, Black Pepper, Onions, Egg Yolk
CHEF SPECIALTIES: Select One
CHICKEN PARMESAN (GF)
Linguini, Alfredo and Tomato Marinara
SALMON AL FRESCO (GF)
Brick Oven Tomatoes, Kalamata Olives, Capers, Roasted Potatoes
SAUSAGE & PEPPERS RISOTTO (GF)
Pepperonata, Goat Cheese
BRICK OVEN PIZZAS: Select One
PEPPERONI Tomato Sauce, Red Onion
MARGHERITA Mozzarella, Plum Tomatoes, Fresh Basil
FOUR CHEESE Ricotta, Mozzarella, Romano, Parmesan
VEGETARIAN Zucchini, Mushrooms, Tomato, Olives, Mascarpone, Arugula
ROASTED CHICKEN Parmesan Onions, Chili Flakes, Gorgonzola, Apricots
SICILIAN Capacola, Salami, Meatball, Asiago, Red Onion
PEPPERONI & SAUSAGE Brick Oven Peppers, Tomato Sauce, Onion, Provolone
SHRIMP Pesto, Roasted Tomatoes, Goat Cheese
DESSERT: Select One
CHOCOLATE ALMOND CAKE
Toasted Almonds, Chocolate Ganache
TIRAMISU
Espresso Lady Fingers, Mascarpone Cream
DINNER MENU C
$45 PER PERSON includes soft drinks, coffee and tea beverages.
STARTERS: Select Two
ARANCINI
Fried Risotto, Mozzarella, Marinara
PROSCIUTTO AND MELON (GF)
Prosciutto di Parma – Aged 18 Months, Shaved to Order, Fresh Melon
BRAISED VEAL MEATBALL
The Eighth Wonder of the World
MARGHERITA PIZZA
Mozzarella, Plum Tomatoes, Sweet Basil
SALADS: Select Two
MARCELLA’S SALAD (GF)
Cucumber, Onion, Tomato, Carrots, Gorgonzola, House Vinaigrette
CLASSIC CAESAR (GF)
Romaine, Creamy Lemon Caesar Dressing, Parmesan
APPLE SALAD (GF)
Mixed Greens, Granny Smith Apples, Grapes, Walnuts, Gorgonzola, Sherry Vinaigrette
ENTREES: Select One Pasta and Two Chef Specialties
PASTAS: Select One
LINGUINI & CLAMS (GF)
Pancetta, Chili Flakes, Garlic Butter Sauce
PENNE ALLA VODKA
Tomatoes, Prosciutto, Mushrooms, Garlic Vodka Cream
SPAGHETTI ALLA CARBONARA (GF)
Pancetta, Black Pepper, Onions, Egg Yolk
CHEF SPECIALTIES: Select Two
PICATTA (GF)
Brick Oven Chicken, Tuscan Potatoes, Capers, Lemon-Herb Butter
SALMON AL FRESCO (GF)
Brick Oven Tomatoes, Kalamata Olives & Roasted Potatoes
VEAL MARSALA
Veal Tenderloin, Wild Mushrooms, Shallots, Roasted Potatoes
DESSERT: Select One
CHOCOLATE ALMOND CAKE
Toasted Almonds, Chocolate Ganache
TIRAMISU
Espresso Lady Fingers, Mascarpone Cream